List recommended feeding schedules and identify strategies for introducing new food for children birth through age three.
Discover recommended feeding schedules and valuable strategies for introducing new food to children from birth through age three. Enhance your knowledge in early childhood education and child care centers with our comprehensive list and review of feeding schedules and food introduction techniques.Trainings incorporating this outcome
CDA Subject Areas
Proficiency Level
Target Audience
Topic Areas
States
Alabama (5) Alaska (5) Alberta (5) Arizona (5) Arkansas (4) Australia (5) British Columbia (1) California (5) Colorado (5) Connecticut (5) Delaware (5) District of Columbia (5) Florida (5) Georgia (5) Hawaii (5) Idaho (5) Illinois (4) Indiana (5) Iowa (5) Jamaica (5) Kansas (5) Kentucky (4) Louisiana (5) Maine (5) Manitoba (5) Maryland (5) Massachusetts (5) Michigan (5) Minnesota (5) Mississippi (5) Missouri (3) Montana (5) Nebraska (5) Nevada (4) New Hampshire (5) New Jersey (4) New Mexico (5) New York (3) Newfoundland and Labrador (5) North Carolina (4) North Dakota (5) Nova Scotia (4) Ohio (5) Oklahoma (5) Ontario (5) Oregon (5) Pennsylvania (4) Prince Edward Island (4) Puerto Rico (5) Quebec (4) Rhode Island (5) Saskatchewan (5) South Carolina (3) South Dakota (5) Tennessee (3) Texas (5) Thailand (5) United Kingdom (5) Utah (5) Vermont (5) Virgin Islands (5) Virginia (5) Washington (5) West Virginia (5) Wisconsin (5) Wyoming (4)
120 hours courses
12 CEUs45 hours courses
3 hours courses
Related Outcomes
- Identify recommended medical and immunization schedules for children birth through age three
- Identify curriculums specific to children birth through age three
- Identify appropriate activities for children birth through age three
- Identify the recommended feeding patterns of school-age children.
- Identify curriculums specific to children birth through age 3
- Identify strategies to assist children with food allergies/feeding concerns
- Identify the basic musical milestones in children aged from birth to 5 years.
- Identify the nutritional needs of children birth through age twelve
- Identify strategies to assist children with food allergies/feeding concerns.
